Wednesday - Saturday
3:00 p.m. - 5:30 p.m.
$136/person
Scroll down for tour details.
Available by email request only.
Cost Per Person
$131/person (includes 2 full-sized beverages)
Restaurant Gratuities
Included in the price, restaurant servers are paid a 15% gratuity on the food and drink subtotal.
Tour Duration
2.5 hours (approximately)
Walking Distance
0.8 km or 0.5 mi
Capacity
14 - 32 people
About the Tour
This is the perfect tour for foodies! Big Day Downtown visits four culinary destinations in downtown Halifax for 4 courses, including Duck Terrine, Pork Belly, Birria Tacos, and a Halifax Mess (dessert). The tour also includes a full-sized cocktail and a glass of Nova Scotia wine.
Menu Substitutions
We are able to accommodate dietary needs on this tour. Please let us know your needs at the time of booking.
Culinary Destinations
Gio
The Carleton
The Mercantile Social
Black Sheep
Duck Terrine
Pressed Duck Confit, Wild Jam With The Season (rose hips, berries), Moss, Pickles, Veal Jus
LFTM
Dillon’s Dry Gin, Luxardo Maraschino Liqueur, Peychauds Aperitivo, Dolin Blanc, Lemon, Egg White, Cherry Bitters
Pork Belly
24h Pork Belly, Charred Raddichio, Chimichurri, Red Pepper
Birria Tacos
Slow-roasted Chuck Beef, Handmade Corn Tortilla, Oaxaca Cheese, Onion, Cilantro, Lime, Birria Consomé
5oz. Mercator Tidal Bay
2022 Lieutenant Governor's Award for Excellence in Nova Scotia Wine
Halifax Mess
Cinnamon Diplomat Ice Cream, Brown Sugar Meringue, Amaro, Stone Fruit Compote, Sponge Cake, Snickerdoodle Crisp
Please read our disclaimer.
Dress appropriately for weather.
Rain or shine (bring an umbrella if it’s raining).
Arrive hungry!
Meeting location is Gio (1725 Market Street).
Check-in time is at 2:50 pm.
Tour starts at 3:00 pm sharp.
Suitable for adults only.
Not suitable for wheelchairs.
Menu substitutions ARE available.